1 Pound ground beef
1 Package McCormick® Sloppy Joes Seasoning Mix
1 Can (6 ounces) tomato paste
1 Cup water
3/4 Cup frozen corn, thawed
1 Italian bread shell or prepared pizza crust (12-inch)

2 Cups shredded Colby-Jack cheese
Sliced green onions (optional)


1. Preheat oven to 425°F. Brown ground beef in large skillet. Drain fat. Stir in Seasoning Mix, tomato paste and water. Bring to boil; reduce heat and simmer 10 minutes, stirring occasionally. Stir in corn.

2. Place bread shell or pizza crust on baking sheet. Spoon beef mixture over top; sprinkle with cheese. Bake 12 to 15 minutes or until cheese is melted. Sprinkle with green onions, if desired. Cut into 8 wedges.

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